Competitive advantages

Standing above the competition thanks to tangible advantages

Summit Food Service operates in a fiercely competitive market. To stand above the competition and consolidate its market position, the company relies on multiple competitive advantages.

High quality and rapid execution are two fundamental traits in our sector of activity. Continuous improvement programs enable us to optimize our practices and processes. Consequently, our productivity gains result in tangible benefits for our clients.

To retain our leadership position, we require first-rate infrastructure and technology tools. We are continually investing in order to sustain peak productivity and provide our clients with peerless service.

Our guaranteed next-day delivery allows you to plan with confidence, knowing that you can always rely on the freshest products.

In addition, thanks to our purchasing power, we can negotiate advantageous pricing, a definite benefit for our clients.

Food Safety is a top priority

Our clients expect flawless-quality products. In order to ensure their own customers’ safety, our clients require complete monitoring of their supply chain. To respond to these needs, Summit Food Service has made a commitment to be a leader in the field.

Our commitment to food safety is company-wide. It includes senior management buy-in and the use of improved technology, systems, and procedures. It also involves employee training and regular inspections to ensure compliance with standards.

All of our centres have earned HACCP certification.

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Summit Food Service is a division of Colabor